Rich Erickson
New for 2016: Desserts from France Delices!
Earlier this year we added some pretty cool new frozen desserts to our product offering. We have four new cakes from France Delices in Montreal. g cloud . France Delices (www.francedelices.com) began as a pastry shop in 1970 and has since… Continue reading
Salted Caramel Crisp Pearls Have Arrived!
We are now stocking these in 1 kg bags like the other flavors – Dark Chocolate, White Chocolate and Strawberry. Samples available…
Granja Luker
In 1962, CasaLuker created Granja Luker, one of the few research centres for cocoa in the world. The staff at the centre work to modernise production technology and conservation techniques for Cacao Fino de Aroma, to ensure benefits for the… Continue reading
Is the World Running Out of Chocolate?
Whether it is the threat of Ebola in the growing regions of West Africa or insatiable demand out of China, it is going to be interesting to see what happens to cocoa and finished chocolate prices over the coming years. The… Continue reading
Product Highlight: Arauca 70% from Luker 1906
All the way from the Colombian Orinico (the green shaded area above), Arauca brings together a variety of flavors that showcase the essence of Fino de Aroma cocoas. Arauca is a smooth chocolate with extraordinary balance, predominant acidity, and the… Continue reading
New! Candied Fruits from Italy
Cesarin, located in Verona, Italy, was founded in 1920 and is the leading producer of candied fruits, jams, fillings and related products. The company has perfected a unique fruit processing method that preserves the consistency, shape, flavor and color of… Continue reading
The Best Idea Since Whipped Cream…
We are now stocking a great new product called Fond Royal from Dreidoppel. Fond Royal is two great things in one package…a special gelatin based stabilizing agent combined with sweetening and flavor. It is an all inclusive cream… Continue reading
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